Autumn Acorn Kisses are nature inspired mini treats made with tiny butter cookies and velvety chocolate. The perfect Fall treat!
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These Autumn Across Kisses are total divas. Chocolaty, crispy, buttery…pile these on a tray or a serving bowl and watch them disappear. They’re super easy to make and completely addictive, with a combination of peanut butter and chocolate that is unmistakably perfect for any Fall party or event.
How To Make Acorn Kisses
The recipe is so simple! You’ll need just 4 ingredients and 15 minutes to whip these up. Variations on these adorable acorns can be found at Taste of Home. Here’s how I made them:
- In a small microwave-safe bowl, melt 1/4 cup of the chocolate chips in the microwave on High power for 1 minute. Stir, and repeat at 15 second intervals until the chocolate chips are melted and the chocolate can be stirred smooth.
- Transfer the melted chocolate into a sandwich bag. Cut a small hole in one bottom corner.
- Place the peanut butter in a small bag and cut a corner in the bottom corner of the bag.
- Assemble the acorns by squeezing a dot of melted chocolate onto the flat side of a Hershey’s Kiss, and attaching it to a Nutter Butter Bite. On the other side of the Nutter Butter Bite, use a small dot of peanut butter to attach a chocolate chip.
- Place on a wire rack and allow the chocolate and peanut butter to set for a few minutes. Enjoy!
Ingredients for Autumn Acorn Kisses
- Chocolate Kisses Candy – we used 45 of these creamy chocolate candies to make our acorns.
- Peanut Butter Cookie Bites
- Chocolate Chips – basic semi-sweet chocolate chips, milk chocolate, dark chocolate – use your favorite!
- Peanut Butter – the “glue” that holds it all together!
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Talk about nature-inspired treats…this is it!
More Easy Fall Treats
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Autumn Acorn Kisses
Ingredients
- 45 pieces Hershey's Kisses 1 large package, foil wrappers removed
- 45 small peanut butter cookie bites
- 6 oz cup semi-sweet chocolate chips
- 2 TBSP Peanut Butter
Instructions
- In a small bowl, melt 1/4 cup of the chocolate chips in the microwave. Transfer the melted chocolate into a sandwich bag. Cut a small hole in one corner. Without microwaving, do the same with the peanut butter.
- Assemble by squeezing a dot of melted chocolate onto the flat side of a Hershey’s Kiss, and attaching it to a Nutter Butter Bite. On the other side of the Nutter Butter Bite, use a small dot of peanut butter to attach a chocolate chip.
- Allow to set for a few minutes, and enjoy!
Chef Tips
Nutrition Facts
© Copyright Christine Mello for Must Love Home. We would love for you to share a link to this recipe but please do not copy/paste the recipe instructions to websites or social media. We are happy for you to share a photo with a link back to this website instead.
These look too good. I’m sure I could eat my share. Thanks for sharing your recipe with us at Funtastic Friday.